We - as in myself, my mother, and other ladies of my family have a very specific process for preparing our Thanksgiving turkey. This recipe comes from Colombia and even though we are not Colombian (we're Nicaraguan, among other things) we've adopted it as our own and have been making turkey this way for as long as I can remember.
This bird must be prepared 3 days ahead of time.
This bird must be prepared 3 days ahead of time.
Then wrap it up airtight in saran wrap. You really need to go crazy to get this right. It requires almost an entire roll of wrap.
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